We went there on a whim and keep coming back for solid food and a friendly atmosphere. The restaurant gets raves for its burgers, which are quite good and are served with homemade (gasp!) fries, but the menu is much more ambitious. The seasonal menus always have interesting items - the Asian chicken pizza on the spring menu was amazing, as was the jerked chicken wrap with mango salsa. The garlic knots are homemade and served with marinara, quite a deal for 95 cents. We like the sweet potato chips, served with brown sugar. Their iced tea is fine, the servers certainly aren't career waitstaff but are friendly and eager, and the Carolina vibe is fun. Oh, and the beer there is good (I like the amber, but the sampler is a good place to start) and the restaurant is smoke-free, at least in the summer. It's an interesting old urban space, fronting out on Franklin but with free parking (if you can get a spot) behind the restaurant. We always go for an early dinner and kids would be comfortable then. With low prices, a good menu variety, and fun atmosphere, we keep returning.
Pros: Value, good beer, fun servers
Cons: I'm guessing it gets louder later in the evening, but we haven't been then
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