If you dine inside, at least one person will greet you before you even make it to the counter. It is usually very cool in the summer and warm in the winter inside. The cashiers usually know what extras you can have with your meal, and what you are able to substitute. I love almost everything they cook, and they even have a variety for the health-conscious. I love the broiled fish platter. It comes with broiled fish, assorted sautéed veggies over rice, a marvelous bread, and a side salad (but ask for the side salad, so that you won't automatically get coleslaw instead). If you ever order the broiled fish sandwich, please do have it blackened (extra charge). The wonderful taste is definitely worth it! Sometimes, Captain D's has coupons in the Sunday Paper inserts. If you ask for a paper menu, it may have a coupon on it. They also accept credit cards. I think their seafood is comparable to Red Lobster in portion, but a little less costly. Try it!
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