Since the 70's, owner, Tony Cannone has served 1000's of IONA college students, locals, and people from all over Westchester, from his corner pizzaria. The pizza is the best I have had on this side of the Atlantic. Always consistant and made with the finest quality products, and open seven days, six of which are to 3am.
Pros: Pizza, Always open, Tony
Cons: Atmosphere, can be crowded
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