The setting is cool, very clean. The waitresses are super friendly, and very attentive. if you like a real country-fried steak, this is the best that I have had in Southern California. Eggs done just right, biscuit gravy was terrific. I could not finish my meal, and that was because of the size, and that doesn't happen very often.
Pros: Big portions, home cookin'
Cons: Didn't see any
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