Everything from the great lagoon and golf course views, high definition tv's in the bar area broadcasting the ball game made the experience exciting and memorable. The food was great, innovative, and something to enjoy regularly throughout the year. Because the Argyle is part of the Four Seasons Aviara restaurant portfolio, the service is top notch, everything you would expect from a five diamond/ five star resort. We found out the restaurant recently went through a $3 million dollar upgrade by Beverly Hills Designer Cheryl Rowley....great stuff! Thanks Argyle!
Pros: Steaks and Seafood, Innovative Appetizers and fresh oysters, Wine List, Lagoon and Golf Course views on the terrace, Great Service Team and Chef
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