We LOVE this restaurant! Joe and his crew service fantastic Pan-Asian food, shockingly good. The decor is sleek modern, with bright colors. We stumbled in, because we were staying next door at the Parker Meridien, and we kept going back! And they definitely have a liquor license -- Joe got us flying with Sake-beer bombs, sitting at our table, eating our food (!), then sending lots of extra food and drinks. We left feeling like everybody in Adaro was our new friend.\r
Often-times, ""pan-Asian"" restaurants can't be trusted, since their kitchen is spread too thin with different styles. But all their food is DELICIOUS! The sushi is fresh and clever, with unusual crunchy goodies in the rolls. The standard cooked Japanese (teriyaki, Miso, etc.) is good. And the Chinese is terrific: The peppery Mapo tofu is some of the best I've ever had. The staff also enthusiastically improvised dishes, making up a sunny-side fried quail egg sandwich just for our little girl. Their posted closing time is 11:30 p.m. on weekends, but they stayed open an extra hour with us, just because we were all having so much fun! This place is a total winner.
Pros: Tasty food, great service, friendly staff, cool decor
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