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Businiess name:
Rei do Gado
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Review by:
Christine Y.
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Review content:
I've been to this restaurant several times - a few times for dinner and once to take advantage of their lunch special. At lunch, the prices are a lot cheaper but they offer a lot less selection. The prices are about $15 for lunch and $40 for dinner. It is more expensive Fri-Sun than on the other days.
The restaurant lies in the heart of the Gaslamp District. It is an all-you-can-eat buffet. The waiters come around with meat on a large sword. The waiters will brief you on the type of meat on their sword, and you decide if you want it or not. It may seem slow in the beginning as you are waiting for different meats to arrive at your table, but they pile up quickly. They also offer a great salad bar that includes Brazillian hors d'oeuvres with a Korean flare.
The meats they offer varies depending on the time of day (more meats are offered at dinner). They range from ham & pineapple to filet migon. I highly recommend the skirt steak.
Drinks and desserts cost extra.
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