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Businiess name:
Rub Authentic Texas Barbeque
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Review by:
citysearch c.
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Review content:
I have been here probably a dozen times and each time, everything was great! Lunch can get really busy, especially with larger groups. I am a traveling nurse and spend a great deal of time in restaurants. I used to think that Rendevouz in Memphis had the best ribs, but RUB changed my mind. The dry rub is kind of spicy, but really lent to the smoke flavor of the meat. I have been in Baltimore for some time, and still don't get the "Pit Beef" concept. Here, the brisket is moist, flavorful and plentiful(I still haven't been able to finish a brisket sandwich!) The beef sausage, although decadent, is awesome. I am not a real chicken fan, but tried my friends' and it melted in my mouth(don't know if being organic makes a difference, but mmmmm!)
They also have some of their own beers, I really like the IPA. But, the lonestar lemonade(frozen) goes down way too easy...and so did I, almost!
I have brought Doctors, fellow nurses and a few medical reps...all of them were quite pleased. It is also a very low key, cool bar. Bartenders and servers have all been very accomodating.
Pros: lots of parking, outdoor seating
Cons: a lot of food!
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