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Businiess name:
The Chateau Restaurant Stoughton
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Review by:
Elizabeth D.
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Review content:
I went out to dinner Saturday night with a large group of people. We chose Nocera's Italian restaurant in Stoughton. Most of us had already dined here and were happy to do so again. I have to say, the menu is HUGE! Everything you would expect at an Italian restaurant and more. A couple people chose Toasted Ravioli's as their meal and loved them. I had the Eggplant Parmesean sandwich, which came with either fries or cole slaw. The eggplant was good, not greasy, and the bread is good ( I think it's Nocera's own Italian bread) but I don't think they make the best combination. The Eggplant was too bulky and saucy for the light airy bread, and I resorted to eating it with a fork and knife. I've had the eggplant over pasta and it's much easier to eat.
We felt comfortable there as a group of young adults, and didn't feel rushed whatsoever. The waitress was awesome, making suggestions and checking on us frequently. We were celebrating a birthday and they brought us a cake and sang. It was a nice time and a nice meal.
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