Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Filbert's Cafe
|
|
Review by:
citysearch c.
|
|
Review content:
We went to Filbert's a year ago while on an end of summer trip from Vancouver BC to the Oregon Coast. The food was inspired, yet simple and well prepared. No sashimi with yak butter sauce _ just an exemplary representation of the best of the area. The service was pleasant, indeed caring, and we left vowing to return again.
It often happens that a return visit a year later is disappointing, but we were delighted to find that our return visit was just as good as the first. My crab cakes were light, fresh and perfectly paired with a cucumber, jicama and carrot salad dotted with black sesame seeds. The herbed pork chop was served with a white bean and tomato side. It was amazing and a perfect choice. All too often pork is overcooked and accompanied with an overly sweet fruit sauce. Not at Filbert's.
My husband's salmon was also perfectly cooked. I passed on dessert, because I was too full but my husband chose the berry
creme brulee. Yum!
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|