Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
The Reef
|
|
Review by:
Sara M.
|
|
Review content:
Reef is a fun restaurant, with an island decor that can almost make you feel like you aren't in Boise for a while (if you aren't bundled up in a jacket). Make sure and eat out on the balcony during sunset in the summer to get the most out of the experience! As far as the food....this is where things get mediocre. When they first opened, they had a huge menu of unique island fusion dishes. However, they quickly downsized the menu, keeping a few of the more unusual items, but focusing more on the typical burgers and chicken sandwiches. Despite my disappointment, some of my favorite dishes did remain on the menu, including a delicious ahi tuna in a sugarcane sauce, and a crab quesadilla that is to die for! Anyway, the restaurant is off to a good start, but Boise has to wait a while before we get a true island fusion restaurant.
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|