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Businiess name:
Madeleines Restaurant
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Review by:
citysearch c.
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Review content:
If you go the wine bar on Friday it's usually busy, but during the week it's not so busy and you can get the best wine in Pasadena at a price we can afford. It's kind of new Orleans style is wonderful. The dining room is gorgeous, dark burgundy color with ceilings that are at leaste 20 feet high. We loved our experience here and the staff was wonderful. Claud Beltran is the chef and Mike Farwell was handling the wines. I think it's the best place in town, we love it.
Pros: Wine selection, Ambience, Service
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