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Businiess name:
Daniel's Brolier
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Review by:
Kimm V.
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Review content:
I'm not sure if it's because they specialize in steak or because I can't see them from the street, but frankly, I just don't think of dining at Daniel's Broiler all that often. That's a shame because the food has always been outstanding (including the non-steak items on the menu) whenever I've eaten there and the views are incredible, daytime or nighttime.
In addition to their main restaurant, they have a handful of private dining rooms in which they'll serve stand-up cocktails with hors d'oeuvres or sit-down dinners. Wait staff are incredibly professional and friendly and did I mention I always enjoy the food?
For such a great dining experience, the pricetag is justifably a bit on the steep side. For special occasions, however, it's always been worth the extra sacrifice to do it right. There's a reason they've been an institution in the region for quite a long time now.
Caveat - it's been a bit since I've eaten there so while it seems unlikely anything would have changed substantially since my last visit, it's worth checking to be sure!
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