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Businiess name:
Caramel (Bellagio)
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Review by:
citysearch c.
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Review content:
On a recent visit with my boyfriend and another couple to Vegas we thought we'd try the buffet here. It was slightly more money than the regular dinner buffet because it was the Holiday season. However, I think it was around forty per person. We had to wait in line for about 20 minute, which we were told would be an hour wait. This was at about 9:30 on the Friday night btw. Christmas and New Years, 2007. I had never been to a buffet before and some of the others in our group had been to several including the buffet at the Bellagio. We all thought it was delicious! The assortment of different foods and cuisines was really outstanding. We had a picky eater with us and she was able to find plenty of good stuff to eat. For the person commenting that it caters to Asians with all the Asian food, you must be joking! It was one of the smallest cuisines. I guarantee there was as much Italian cuisine choices as Asian. So ""whatever"" to that guy. Desserts were good as well. The best was the gold chocolate tart thing! D-lish! I don't think for the price that it was expensive at all. You can easily spend that on a so-so meal in NYC (where we dine often) and still not feel full. Our waiter was awful however. He was clueless half the time and rarely came to fill our drinks or take plates away. Both of the people who had been to the Bellagio thought this buffet was far better. I'm glad we went during an ""off"" time. We came back to another restaurant and passed by the buffet on that following Sunday evening....the wait time was over 2 hours!! It's good, but not that good. Skip the buffet if the wait is more than an hour. There are plenty of other good choices in the hotel, such as the cafe right down the hall from it called Terrace Point Cafe.
Pros: Delicious food, freshly-made, great range of choices, wonderful desserts, good price.
Cons: Really slow, bad, innattentive service. Often rediculously long wait.
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