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Businiess name:
China Chef
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Review by:
citysearch c.
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Review content:
I gave China Chef a 2nd chance, well, at least 3rd chance. No more. I've been sick since yesterday, so I'm giving them a little leeway because of my obviously nonfunctional taste buds, but you surely cannot excuse a non-meat texture on a head cold. I have a YELLOW, MUSHY SUBSTANCE that is somewhat like chicken fat, but isn't the same texture. It is NOT MEAT. I called, and she said that ""we have new chef, He try something different"". I say ""you have bad chef, he try something terrible"". I would NOT feed this unidentifiable product to my DOG. Go to Number One kitchen on Redbank...excellent quality, and when you order meat, you get it. This MESS at China Chef? DISGUSTING.
Pros: They have a closing time.
Cons: Meat in soup is UNIDENTIFIABLE.
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