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Businiess name:
Kyma
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Review by:
citysearch c.
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Review content:
The restaurant is great, when you first walk in you get an amazing feeling of blue. The lights and the color make it a warm and welcoming restaurant. The lights that look like stars on the ceiling really set the mood. The waiter was nice, but seemed like one of those people who was not in a good mood or in a bad mood.He was fine to sum it up, and no complaints. The appetizers were great. The octopus and the spinach triangles, all I can say is wow. Please try these two items, plus all of the other appetizers. The octopus was full of flavor, and the spinach triangles came out hot and full of feta cheese goodness. Now, the main course. What great lamb this place has. My girlfriend tried the lamb shank which was as tender as anyone could ever imagine it to be. The only problem I had was with my fish. I was told to get the dover sole but opted for the Loup de Mer. Again, the fish was not bad I just wish I would have tried the dover sole. The capers were a bit arbitrary and did not really enhance the flavor, although the lemon provided added some goodness to it. The dessert comes last of course, and the lakamatas(forgive the spelling if incorrect) were insane. If they had a lakamata stand I would could an entire box of those things. They had a bit of honey on them and they were just the right warmth! Wow, so good it is hard to get over the taste. I ask all guys to go this place just once for all of the courses, and continue to go for the appetizers!
Pros: Appetizers, desserts
Cons: Service was okay
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