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Businiess name:
Coho Cafe
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Review by:
citysearch c.
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Review content:
If you can have only one thing, make it the salmon burger. It was so good! I never would have thought of serving salmon as a burger, but it was great, served with baby greens, garlic aoli, and seasoned fries, for under $10. Appetizers were yummy: crab and artichoke dip, was a BIG improvement over typical restaurant artichoke dip, and wood-grilled jalapenos stuffed with goat cheese and wrapped in bacon - yum! They didn't have any spectacular desserts, but I'd go for appetizers instead, anyway. They have quite a few "small plates" that all sounded delicious.
My only complaint is with the service: though we were eating on a busy Saturday night, first they lost our reservation, so when we called to confirm we were pushed forward from 7:30 to 6:30. Then, during dinner, service was pretty slooooow, even though the restaurant hadn't filled up yet.
Pros: small plates, unique dishes, moderately-priced
Cons: BUSY on weekends, confirm reservations
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