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Businiess name:
Bogart's Charhouse
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Review by:
citysearch c.
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Review content:
Too bad you can't give less than 1 star. They have relish trays to start you off with, which was ok. The ribeye I ordered was less than rare in the middle. It was actually raw, and even the manager acknowleged that fact. I ordered it medium. They got me another ribeye (30 minutes later) and it was medium, but a tough piece of meat. I attempted to negotiate with the manager, but she became crass, and basically told me I got a new steak, so there was nothing else she was going to do. I have never had a tough ribeye until today.\r
This was the first and last time I will EVER go to Bogart's
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