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Businiess name:
Nonna Emilia Ristorante
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Review by:
citysearch c.
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Review content:
read the description of Nona Emelias and if big is your definition of good then this is the place for you. However if you are looking for quality, edible food - this is not the place. I cant believe that anyone who writes about food considers this worthy of praise!\r
\r
The pizza was doughy and uncooked. It tasted like a frozen pizza with a pile of toppings in the middle. It is a shame that this place claims to be original italian! The only thing Italian is the name. I guess I should have guessed I was not going to get quality when the girl at the front counter was busy talking to her friends on her cell and the kitchen looked more like a taqueria than a pizzaria.\r
Cons: Fancy Menu, really bad pizza. Raw Dough
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