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Businiess name:
Virgilio's Pizzeria Napoletana
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Review by:
citysearch c.
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Review content:
Go to Virgilio's for the best traditional pizza in the city: the pepperoni, sausage, mushrooms, peppers, onions are of supreme quality. But what makes this pizza exceptional: other than the pepperoni, are the ingredients are finely diced; the thin crust is a masterpiece, and the pizza sauce is about as good as it gets. While waiting, try an order of garlic-inspired knots. I did, and they were excellent. But be careful! You will want to finish off the entire basket, so make sure to leave room for your pizza. Also, the leftover pizza and knots I was able to reheat in the oven. 350 for about 7 minutes, came out crispy and good the second time around. \r
I give this pizza a 10.
Pros: Knots
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