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Businiess name:
Enjoni Cafe
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Review by:
citysearch c.
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Review content:
If first impressions were ever so important, N'Joni Cafe definitely made a lasting one. I've never sampled Eastern African or any African cuisine for that matter and I've gotta say that I'm a big fan now. At entrance, the earth-tone walls laced with authentic Eritrean artwork, offer a sense of tradition as well a warm soothing. I've had meals here at different times of day and have to say that this place is versatile enough for lunch with friends or date with special type friends as well. There something for anybody at this establishment. The menu is full of traditional eats and treats and is just the reward for having an open mind. A really cool aspect is the dining experience. Standard eating utensils in this quaint little cafe isn't knife and fork, although those are available upon request. All that's needed is a pair of clean hands. Meals here are served in traditional communal fashion, where main and side en trees are served on authentic, home-made unleavened flat bread called enjera. I find this to be the best part of the experience. It's a mom and pop kind of place and that's what makes this restaurant so appetizing. Once you walk in, you see proprietors Mike and Sonja come from out of the kitchen to greet you at the door. Service is very cordial, and puts you at ease. It's easy to pass the time there, once you walk in, you get the feeling that you should slow down and relax. N'Joni Cafe has quickly become one of my favorite establishments in Portland. I highly recommend this to anyone I know and don't know. It's great for anyone who likes a change of pace and seeks to expand their tastes. This establishment is an excellent reward for an open mind and since Portland is full of open minds, I can foresee this family owned and operated cafe being a success. You won't be disappointed, the food will feed your soul.
Pros: Going to this place is the con
Cons: There isn't one closer to me
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