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Businiess name:  Casey's Seafood Cafe
Review by:  citysearch c.
Review content: 
I was at my parents' beach-house 2 weeks ago, and actually ended up eating here twice that week. The food was always delicious, but their waitstaff is so-so at best. They messed up sides several times on the first time (dinner), and the second time was entirely messed up (lunch). Dinner was less messed up overall, so maybe try them then. I think a lot of it has to do with their very young waitstaff. Their blackened redfish is phenomenal, the fried mushrooms are the best I've ever had (not greasy and good & firm), and the chowder is the first I've ever said I loved. In fact, I pretty much hate au gratin potatoes, but these are out of this world, too. Also, try their salad with the house dressing. It's all sooo good... assuming they get your order right. Overall, Casey's has great food at a good price, and the atmosphere is much more relaxed than neighbouring Gaido's... plus, if they mess your order up enough, they'll probably throw in free desert. We had enough people in our group, that we were able to get one of everything on the desert menu, and, I've got to say, it was ALL soooo good! Give it a try... it's behind the big shrimp on the Seawall. Pros: Redfish, mushrooms, chowder, house dressing, prices Cons: Service.

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