Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Cafe Nola
|
|
Review by:
citysearch c.
|
|
Review content:
A most delightful experience awaited us on our lunch visit to Cafe Nola on Labor Day. From the polished wine glasses and cutlery to the inviting daily menu, we immediately felt right at home. A warm ambience and soft music from a bygone era complimented our server's welcome. Elegant accents such as serving bread from a bread basket do not go unnoticed. I was also appreciative of the white linen used to tidy the neck of the bottle of red wine we selected to compliment our lunch. The eggplant parmigiana was a pleasant surprise and the lightly grilled bread that accompanied it was perfectly toasted. A fragrant garlic pasta accompanied the entree. Extra virgin olive oil adorned every table. The booth we were seated in was rather non descript, however it was comfortable and private, and soon forgotten over the warm bread pudding dessert and tawny port. The dessert plate was artistically dressed and well received.\r
A thoroughly enjoyable experience. I will return again, the experience is unparallelled and most uncommon in this day of generic restaurant offerings...\r
Pros: Ambience, service, style
Cons: One m/f shared restroom.
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|