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Businiess name:  Celadon--CLOSED
Review by:  citysearch c.
Review content: 
I have been here twice in one week, and an email invite from the G.M. Brian was the one that got my interest. I don't know how I ended up on a email list but I am glad I did. (Give them your email, great way to keep up on the place) I went for a CD release on Monday (they are not currently open on Mondays). The appetizers were, all I can say were ""INSANE"", chef Danny has the flavors, taste and the smells down to an art. I was sitting amongst a group of friends and all I could here was ""Oh, My..."" \r \r Second visit, Saturday night, six of us for dinner, the place is packed, all of the table full, and a cute crowd in the lounge. The music and the energy in this place had everyone dancing in their seats. The staff is smiling, laughing and having a good time. \r \r Li (bar manager) and Kim both so friendly we couldn't decide to eat in the bar or in the dining room. Li has made a drink list that goes along with the food of Chef Danny, ""Insane"", We all had a different drink so we could try them all. Hands down the Cavalli Spa was the best, we observed almost every table with a Cavalli spa. Saturday, Happy Hour goes from 6pm till 2 am with different drink ideas every hour, this idea, we were told, was the GM Brian. Way to go!!!\r \r Brian came and took us to our table himself and introduced us to our server. Cat was one of the best servers that I have ever had. She suggested just the right foods and just the right amount so we were not sitting like ""stuffed pigs"". The waitstaff, bus staff, and food runners do everything like clockwork but in a personal way. All of them talked with the people at all of the tables. Jeffrey, Daniel, Denise and Ioana, all made sure we were doing fine. Brian has got a staff to be proud of.\r \r All I can do is make suggestions at this point, Ahi pizza, Oyster shooters, pork saltimbocca, flat iron steak, halibut, shortribs, Oh My!!!! My suggestion....get there as fast as you can, there is soon to be a line out the door. Pros: Looking for a good time, good food and good drinks Cons: Can get a bit loud, not a romantic place on the weekends

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