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Businiess name:
Sofitel Los Angeles At Beverly Hills
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Review by:
citysearch c.
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Review content:
I went to Simon when it first opened and had a very nice meal, good food, fun atmosphere, and good service. Like many places after the reviews were in, it went completely downhill. We had one of the worst meals I've had in Los Angeles -- $257 and only 3 drinks were purchased and no dessert. I had the Tuna Dynamite that is recommended on this sight several times - it was disgusting. The rice was old, the sauce was bitter, the tuna didn't taste good, and the crab just tasted like mayo. Another person had the tuna tartar, which with quality fish can't taste that bad- it was bland and just tasted like oil. Two of my fellow dinners had the salmon which was fishy and undercooked. One of us ordered the corn pancakes and braised ribs. The ribs had too much sauce, so you could taste nothing about the meat and the pancakes were boring - no yummy corn kernals, nothing -just pancakes and meat? Even the table breads weren't good. The biscuits tasted like baking soda or a mix from a box. The only good thing were the cocktails and for that I can spend 30 in the bar and not waste a meal out. I was really disappointed. My experience was so disappointing I couldn't even bring myself to spend $8 a Cotton Candy gimmick. I think the Iron Chef burger needs to go on the dinner menu and they need to start their menu over!
Pros: Can't think of much other than good cocktails -maybe with enough of them you wouldn't notice the food
Cons: Everything about the food.
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