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The impressions about the restaurant in the post below from melovechocolate is subjective and can certainly be shared by others but it does contain a factual error: Gayot started in 1969 with a 20 point scale and Zagat later with a 30 point scale. Therefore Gayot is not an imitator of Zagat which is a survey. Gayot uses professional reviewers, not a random sample of the population. Foodies in the know understand the differenrce between the two.
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