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Businiess name:
Klee Brasserie
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Review by:
citysearch c.
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Review content:
Let me just say- Klee has solid food. Appertizers are much better than most NYC 5 star restaurants. Entrees do get a bit underwhelmed. Services, by far, are first rated. People who work here seem to care about their restaurant. Decor is cool, not overly Chelsea-fied, not too generic either. Price-wise, cheaper than most upscale restarants in the hood, but more $ than Cafeteria-alike. And the BAR! Love it. Here, you're paying for the food, not the wallpaper.\r
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However, I think Klee has an identity crisis. It wants to be a comfy cafeteria but at the same time, it thrives to be upscale. Weekends are bustling here while weeknights are so much more cozy. I prefer to come here for an early drink and appertizer, but services are almost too much at times and become intrusive. It's not a complain (I do truly enjoy conversation with bartenders-- very professional & friendly), but I can see how some customers have wrong expectations & get confused. Some get genuinely surprised by the food quality, while others expect Danny Meyer-ish circus digs. I just think Klee is trying to do something people are not ready to grasp.... solid / approachable yet understated / high priced. Klee almost requires its customers to be knowledgable to appreciate it.\r
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For the price and the food, this place is under-hyped and much more solid than most places NY Magazine has reviewed (IMHO of course). Try it for yourself to decide. I am definitely going back. \r
Pros: Solid food quality
Cons: Crowded on weekends
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