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Businiess name:
Coral Gables Palm Restaurant
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Review by:
citysearch c.
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Review content:
I love love love their lobster bisque, I would go everyday and eat it if I had company to. Their steaks I'm not a fan of, I find them to be dry, I prefer the steak at Ruths Chris. Depending on when you go depends on the wait, I've made reservations for the weekend and had to wait a good twenty minutes. Yet, I've gone for dinner on weeknights with no reservation and have been promptly sat. The service is always good. The desserts are HUGE portions, I can't imagine someone eating it by themself. Me and my friends like to go just for dessert after shopping sometimes. Technically youre supposed to dress up for this place, but I've gone casual and never been looked at differently. Price wise, I don't think its expensive, but thats because I don't order steak when I go, I'm fine with bisque and dessert, nor am I old enough to drink, so no drinks! And I wont lie, me and my friends are probably very obnoxious when we go, we're loud, people probably hate the fact we can afford to eat there, so sorry felllow patrons!
Pros: amazing food
Cons: wait
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