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Businiess name:
Tartufo Cucina Abruzzese
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Review by:
citysearch c.
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Review content:
Terrible food, service is weak and the BIG-SHOT owner Mr. Dante is a bad Italian joke. This wannabe pisan can't cook so he tries to schmooze around the joint trying to justify his overpriced menu. The bar is poorly staffed and is always out of top shelf liquor and mixers. Hey goofball, take a couple hundred out of the register and run to the liquor store for some booze.The wine list is lame and totally overpriced. This guy needs to lose the whole goomba routine and go take a few cooking lessons. I know he wasn't paying attention to his mama when he was growing up. He's also extremely rude to customers and waitstaff alike. This joint needs an entire overhaul, get rid of Dante, hire a real chef, straighten out the bar (you might want to start by stocking the bar and hiring someone who knows how to make a drink), and train the waitstaff properly (you can start by keeping them away from that cancer Dante). An Italian accent can only go so far, especially in a city with so many excellent Italian joints. Avoid this dump!
Pros: It should be out of business soon.
Cons: Owner/ chef is an imposter for an Italian who claims to know food.
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