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Businiess name:
Mo's A Place for Steaks
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Review by:
citysearch c.
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Review content:
Mo's was a pleasant suprise. Service was strong and smart without being overbearing. Selection of wines was impressive, though a tad celebrity based (Coppola, Andretti, etc.) and was slightly overpriced. Steaks were limited, but VERY good. As a steakhouse, I was suprised that the biggest steak was a 20 oz. Seems to be a trend with steakhouses, and one that I am not thrilled about. No, Mo's does not need at 64 oz er like the Chop House in Chicago, but 20 just won't do. 32 or 36 would be nice, and possibly at Porterhouse for two would be nice (I usually order one of these for myself). The upside of the small steaks is that you have room for the sides which were all good (corn, spinach gratin and jalapeno hash), but the biggest suprise was that there was room for dessert. I am NOT a sweets guy. The Chocolate Bread Pudding is AMAZING. Best I've ever had. \r
\r
Great meal topped off with a great dessert. Mo's has little to no pretension in the place. They let the food speak for itself, and the small steaks do a nice job.
Pros: Dessert, location and service
Cons: Small Steaks
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