Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Sharky's Oyster Bar & Grill
|
|
Review by:
citysearch c.
|
|
Review content:
My husband and I were kind of trapped into going to Sharky's because it was the only local place open on a Sunday. I had been craving raw oysters for quite some time so I was looking forward to having seafood.\r
We walked in at a little after 3 and NO ONE was in there. No one. I said hello a few times and no one emerged from the back. The waitress who was coming in to start her shift ended up seating us and being our waitress. \r
My husband and I sort of made up our meal -- he got the fried catfish, a crab cake, and potato skins while I got a half-dozen raw oysters, a cup of the she-crab soup, and a baked sweet potato.\r
The oysters were served with crackers, lemon, cocktail sauce, and some sort of oil. At first I thought it was butter but it looked too dark. I tried a little on my fork and it tasted like old deep fryer oil -- disgusting. \r
When I tried my husband's crab cake, I could still taste that old fry oil on the cake and didn't think it was very good but he liked it. His catfish was outstanding, though -- fully cooked, not soggy on the inside, and not too dark either. It was beautiful. \r
The she-crab soup was also great. It was way thicker than I thought it would be and had a great flavor. \r
Their beer selection is pitiful -- the darkest thing they had was Yuengling. \r
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|