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Businiess name:  Eclectic Cafe
Review by:  citysearch c.
Review content: 
I used to live in Tucson about 20 years ago, and regularly went to the Eclectic Cafe. It was, quite simply, fab. However, I moved away, and missed it sorely. Recently, my husband was on business in Tucson, and I encouraged him to visit the Eclectic Cafe. He did, and has agreed with me that it really is one of the best restaurants we've ever been to -- and this is coming from foodies that have eaten all over the world, and been to cooking schools ourselves. The food is outstanding -- made with fresh ingredients it's beautiful, delicious, and innovative. The decor is comfortable and classy. The service is impeccable (special thanks to the hostess, Jennifer, who not only guided my husband to the restaurant, but made sure that the experience was nothing short of remarkable). He had the guacamole (""unbelievably good""), chicken crepes (""best I've ever had""), and their original banana chocolate chip pie (""this should be illegal""). This was all washed down with ice-cold beer, and he waddled away in bliss. \r \r I can't be emphatic enough in prodding you to try this establishment. Over the time that I lived there, I had nearly everything on the menu, and never, not once, had something that wasn't fantastic. This is a culinary experience that would be criminal to miss.\r \r Three cheers to Mark Haddad Smith, the owner of the Eclectic Cafe -- in our not so humble opinions, one of the best restaurants in the world! Pros: Food, Ambience, Service, Overall Vibe Cons: Zero

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