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Businiess name:
Black Bull Restaurant
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Review by:
citysearch c.
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Review content:
For a restaurant that's almost always empty, even at peak weekend hours (a total of only three occupied tables, including ours), you might wonder why it would take almost an hour for our meals to arrive. To call this restaurant's service incompetent would be an insult to incompetents everywhere. And don't bother complaining to the ""manager/owner:"" He's just a short-order cook with an attitude.\r
\r
Anyway, I highly recommend this restaurant if you want to wait forever for your food, and then be treated to some lip from the owner/manager if you dare to complain. Sure, I can understand that the guy?s upset because his business is going to hell in a hand basket. But why take out his frustrations on the few customers who are willing to wait and wait and wait for his mediocre overpriced food?
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