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Businiess name:
Tarpon Bend Food & Tackle
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Review by:
citysearch c.
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Review content:
As this is near work, I've been here dozens of times with colleagues for lunch and the quality is pretty consistently good. The burgers are probably better than at ROK:BRGR next door, which is somewhat perplexing as the latter theoretically specializes in them; Tarpon's fries are unquestionably x1000 better, either in regular form (like crack) or sweet potato form (like sweet crack). \r
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The salads are also winners. I really like the Cobb even though there's no egg (it's not missed as far as I'm concerned), and my coworkers obsess over the Southwestern salad. The Caesar is great too.\r
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There used to be a fantastic turkey sandwich on the menu but it's been relegated to an occasional special, as has the delicious spicy tomato soup/grilled cheese combo. Fish tacos are also winners. I would only advise you to beware of the Jambalaya unless it's been substantially improved. I'm still bitter because it was put on the regular menu instead of the turkey sandwich.\r
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I could go on. Just don't expect to be productive for about two hours after--the portions are enormous. Thankfully we're not performing surgery or anything requiring fine motor skills at work.\r
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The atmosphere is serviceable but after 6 pm this place can get incredibly loud, especially if music is involved, so don't expect to have a conversation that doesn't involve shouting. You're much better off sitting outside unless it's one of those days when the sewers decide to act up. The service is never bad, but we often joked about the succession of tramp-stamped waitresses that showed some obvious predilection on the part of the hiring manager. Waitress Michelle (with red hair) keeps it classy, however, and is arguably the best server I've had here in Fort La-Di-Dah.
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