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Businiess name:
Salt Cellar Restaurant
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Review by:
citysearch c.
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Review content:
Our waitress, Christina, was really friendly and very helpful! She suggested we start of with the Sauteed Shrimp San Remo and we weren't disappointed at all! It was one of the best things I have ever had! The sauce it is made with is so delicious, you can dip the bread in it too. My husband got the stuffed baked lobster, which was absolutely awesome. I got the steamed lobster and that was delicious as well. The staff cracks the lobster so you don't have to do the ""dirty work"" and that's an added bonus as well. Overall the experience was great and we had an outstanding time. We just can't believe it took us seven years to find this place but then again, we live on the other side of town. We definitely recommend this place to anyone who likes seafood!!!
Pros: Friendly staff, fresh not frozen lobster, awesome appetizers
Cons: Not cheap
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