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Businiess name:
Pappadeaux Seafood Kitchen
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Review by:
citysearch c.
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Review content:
Pappadeaux is a great place to eat if Cajun is your flavor. The wait staff is very knowledgeable and attentive. I have Broiled Salmon Orleans and it is always so tender it melts in my mouth. Their dirty rice is a little spicy, much to my pleasure. One thing is lacking: the shrimp. It is Red Lobster quality for a much higher price. Its not meaty enough and kind of limp. The breading is not crispy has no real flavor. Fortunately, this was the only thing on Pappadeaux's menu that disappointed me. The fried alligator appetizer is hot 'n spicy and to die for. The desert tray boasts rich and flavorful delectibles. You have to try their sweet potato pecan pie. These are two flavors that I never imagined combining, but they thrive in unison. It is served warm with a generous scoop of Hagen Dazs vanilla ice cream... HEAVENLY!!!
Pros: Great entrees, Great deserts, Servers and ambience
Cons: Skimp, whimpy, limp shrimp, Make reservations
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