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Businiess name:
El Gaucho Tacoma
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Review by:
citysearch c.
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Review content:
Sorry to disappoint some of the reviewers who thought this restaurant wouldn't last in Tacoma, it's still there. We went there almost a year ago and we are still talking about it. We wore jeans (no tux necessary as one reviewer suggested) and we did not feel out of place at all. The front door is so non-descript you might think you are at the wrong place, but once inside you realize you have stumbled upon a fabulous restaurant. The atmosphere was very romantic and we loved the people watching. We had several drinks, the fiery shrimp appetizer, the Caesar salad for two prepared at our table, the chateaubriand for two (with a beautiful table side presentation), and the creme brulee. Everything was sooooo delicious. I think the chateaubriand was the best meat I have ever eaten even better than Prime in Las Vegas. The salad was very good and we even learned how to make it at home as the server explained what she was doing when we asked. The shrimp were tasty and fiery, drinks were good not weak, they bring a fruit and cheese tray after dinner, which was a very nice touch, and the creme brulee was among the best we have tasted. We cannot wait to go again, but it is expensive so it is a special occasion place for us.
Pros: food, atmosphere, service
Cons: pricey
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