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Businiess name:
Patou
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Review by:
citysearch c.
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Review content:
I went during restaurant week, so-so service. Was seated in the front portion of the restaurant with tables too close together. Escargot wasn't very appealing, the pastry kind of hard as if it'd been sitting under a heat lamp. Cassoulet was just NASTY, the beans were mushy and the Duck was devoid of any flavor. Thank goodness for restaurant week, even though I was still angry that I wasted my time in that place at least I didn't waste too much money finding out.
Pros: Ummmm
Cons: Food
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