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Businiess name:
Philly's Finest
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Review by:
citysearch c.
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Review content:
I lived in Philly for 40 years (St. Tims parish, Father Judge grad 1979). I've had every kind of cheesesteak in Philly, and I am far more picky about my cheesesteaks than even most Philly guys. There are a number of different styles. Philly's Finest offers the type of cheesesteak you'd get at your local pizza shop or deli/sandwich shop up in Philly, which is to say; The steak is chopped/diced, the roll is an Amoroso hoagie roll. They will add the type of cheese and other toppings that you request. For my money, I prefer the type of cheesesteak that you get at the traditional cheesesteak specialists (Steve's, Pat's, Geno's etc.), which use center-cut rib-eye 'medalions' and are served on far better Italian bakery rolls (vs. the Amoroso which is more of an average every-day roll). Having said that, Philly's Finest makes a decent cheesesteak that is by-far the best one served anywhere in the Jax area. If crispy waffle-style fries are your thing, you won't be disappointed since their fries are always served hot and crispy. If you are from Philly, you'll find it's a passable Philly-style sandwich, just don't expect Steve's Steaks (on a Lisco's-style roll). Expect something more along the lines of your neighborhood pizza shop. As for the hoagies, sorry but there is only one place on earth to get a 'real' Philly hoagie, and that's Sarcone's in South Philly (their bread is legendary and the meats are high-end authentic Italian cuts). BTW, bashing the owner is just bogus. The guy's an authentic Philly guy with a long history of being an excellent member of the Jax business-community and, like all Philly guys, he's very passionate about his Philly sports teams and the decor reflects that.
Pros: Better than the rest in Jax
Cons: Don't expect Steve's Steaks (7200 Bustleton Ave, Philly)
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