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Businiess name:
Finfin?? Ethiopian Restaurant
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Review by:
citysearch c.
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Review content:
Of the many Ethiopean restaurants I've tried over the years, this one rates tops in all areas; service is low-key and friendly (the host is very warm and helpful) the atmosphere is quiet and clean, and the food... oh Lordy, the food. It is sublime. There are no words to describe the depth of flavours and exquisite spicing. This is, by far, the best Ethiopean food I have ever eaten. As is traditional, two of us ate family style, ordering two meat and one veggie entree, happily anticipating left-overs. The lamb dish, recommended by the host, was almost a miracle it was so good. The spices were rich and intensely satisfying without being very spicy. In my book, the lamb stole the show. But, the beef (also recommended) was excellent as well, and much spicier. The garbanzo dish was also outstanding. Another guest with us had a fish dish (not the salmon) that was quite good, but not as remarkable as the other meats we tried. Our 10 year old friend ordered a mild chicken dish, and loved it. The honey wine is a wonderful sweet and dusky mead. Asmara used to be my favorite, but I'm afraid Fin Fine has stolen my heart. The tab was around $85.00 for 4 people, and enough left over on the family-plate for another hearty meal for our sick housemate. This place is one of the the best restaurant finds I've had in the last couple of years!
Pros: Located in a secluded restaurant mall, not on the street, so it's nice and quiet.
Cons: Telegraph Ave. can be a tough place for parking.
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