Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Begue's Restaurant
|
|
Review by:
citysearch c.
|
|
Review content:
It is impossible to refute the misconceptions about this place in the space allowed. The changing of table linen in front of the customer is as old as time in a bistro and that is what Galatoire's is. If one is so slolthful as to not wear a jacket then one should be given one with a hole in it. (Some restauarants and clubs used to keep exceptionally ugly ""loaner"" jackets so the miscreant was apparant to all). Galatoire's is one of the last Creole joints in the City: their remoulade is the finest in town. They fry things better than anyone else. Their troute meuniere is the classic New Orleans version. The restaurant is, emphatically, not for Adventurous Diners or those who want a quick meal. It is quirky and clubby but even newcomers will be welcomed into the club. The ""experience"" will owe much to what the customer brings to it.
Pros: Seafood, sauces, cholesterol, coffee, fun, Tradition
Cons: People bring their brats sometimes, can be very loud even without them
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|