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Businiess name:
Bravo! Cucina Italiana
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Review by:
citysearch c.
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Review content:
I've eaten here so many times its hard to remember what entree I've ordered in the past (so far all have been good) so I'll write about my favorites. My wife and I usually get the Mushroom Bruchetta while sharing a bowl of Lobster Bisque. The bruchetta is delicious, how the bread manages to stay crispy with all the tasty toppings is a mystery to me and the bisque is some of the best I've had. Try drizzling a little bisque on top of the bruchetta, its magical. One of my favorite places. I'm no wine expert but they have the best Merlot I've ever tasted.
Pros: Friendly staff, good atmosphere, excellent Merlot
Cons: Usually busy...cause its good
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