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Businiess name:
Braddock's
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Review by:
citysearch c.
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Review content:
Given a stained wine list with three readily noticeable misspellings. The first two wines I ordered were unavailable. THEN, the waitress brings me a list of wines she DOESN'T have and wants me to compare that with the list and DO MY OWN MATH.
Secondly, there's the food. Pricey for this town, but no biggie. But, a twenty-one dollar portion of duck shouldn't taste as if it spent the night in a barrel of salt. the "ragout" of butter beans and confit was absolutely inedible. (I was offered ten bucks off my bill for this, I have to add.)
Lastly, for dessert, the waitress called it "death by chocolate", a term that I thought only Friday's still used. Over-sugared chocolate cake topped with what tasted like canned sauce and served with a scoop of ice cream that, like this restaurant, seemed to be sitting in freezer of time since 1986.
Pros: Outdoor seating
Cons: Wine list, Food, Food
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