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Businiess name:
Nobu Restaurant
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Review by:
citysearch c.
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Review content:
O.K. So I will start off by saying that Nobu would definitely be what I would call a special occasion restaurant. Now for some that occasion might be of the ""I just won the lottery"" variety , for others, it may be of the "" I just want to be seen with my 25 year old arm-candy"" variety. That's one of the great things about Nobu, and Dallas in general, is the variety of people you will see. Onto the food - I am not a huge sushi connoisseur so I did play it pretty safe with my menu selections, while my husband having a more experienced palatte went like a blank canvas into the pre-fixe menu, letting the waitress guide him a quite a bit. With that said, having grown up on Peruvian cuisine I was bracing myself for dissapointment. Color me pleasantly surprised!! Everything about the food and service was perfect! Everything! The Ceviche, the Kobe beef, the edamame. My husband was a little concerned after the first few courses were heavy on plate, light on food. He soon grew to appreciate the perfect portions and timing of his choices and was very glad for the extra room for dessert. I honestly hadn't even thought of dessert when envisioning my meal at Nobu - shame on me! We were fortunate to receive a sampler tray of desserts, if you will, and relished in every single item. We're talking last meal on earth contenders. Yes, it was expensive - but you get what you pay for. Even the couple that were seated next to us, felt compelled to tell us how much they loved this place, even compared to their former fav - Steel. Of course, this was before she had too much wine and told him he needs to spend more time with his family and then stormed off to the valet to get in their Bentley. So, go ahead, bring your Honda Accord and valet. If mo' money means mo' problems then you might as well get rid of it on a good meal.
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