Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
Businiess name:
Prosecco a Trattoria
|
Review by:
citysearch c.
|
Review content:
This is why Zagat (a 25 food rating) is not to be trusted 100%. We ordered the Cappelini al dente, what we got was an almost mushy overcooked pasta with a tasteless (almost no salt) Pomodoro sauce. The Linguine with Manila clams were a little better, but still almost tasteless. On the other side, the spinach with garlic was salty. One bite of pasta then one of the spinach and the contrast was short of disastrous. Very good Lamb chops. Average Bresaola and Salads. Tiramisu that really was like a caramel pound cake...not bad, but not really Tiramisu. Service: The manager-waiter (Spikey Hair) and the busboy...only two of them for 8~9 tables, and they were doing the work as smoothly, friendly, professionally as 5~6 average ones together...just amazing! (He didn't charge us for the Capellini-Thank you!).
Pros: Service
Cons: Food
|
Reasons for reporting (512 characters left):
|
Reasons are required.
|
or
Cancel
|