Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
668 The Gigshack
|
|
Review by:
citysearch c.
|
|
Review content:
When I walked into this surf-esque, tin-shed walled restaurant two words immediately came to mind, Costa Rica and Taco! Well...that?s three but you get the idea. Co-owner Tracey Gardell shares this great little Montauk outpost, with her surfer sons and family. After the horrors of 9/11 Tracey and her clan shipped out from Downtown Manhattan to Montauk, a decision they?ve never regretted. 668 The Gigshack is a global surf cuisine hotspot blasting the vibes of the endless summer lifestyle through kitsch bohemian like decor, rad surfing videos, Pollack inspired art, and plenty of young smiles. The kitchen is spearheaded by Tracey?s 20-year-old son Gray Gardell, the talented creator such items as; ?Montacos?- crispy fish tacos with Mango Salsa and creamy slaw; ?Lamburginis? spiced lamb sliders with aioli and ?The Shack Burger? a Bison goliath with creamy white cheddar.
Pros: friendly people, great tacos and crab-cakes
Cons: it's in Montauk and I don't live there
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|