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Businiess name:
Tresca
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Review by:
citysearch c.
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Review content:
I love having an upscale restaurant on Main Street in Hillsboro, so I was dying to try Tresca when it opened. I've been to Tresca twice on weeknights. However, both times the service was slow (45+ min from ordering to entree served) with no explanation which may be fine for the Pearl but not for Hillsboro, and their wait staff can't answer simple questions about the menu. Their bread was disappointing, not flavorful and of grocery-store quality. Their antipasto plate was quite tasty. Their crab & shrimp cannelloni is amazing. Their scallops are served with a salty white sauce, but are otherwise good. The eggplant parmesan is served over linguini, but the eggplant was a little undercooked (crisp) in spots. Their cannolis are good and handfilled, if you can stand to wait 20 minutes for them. All in all, Tresca had a lot of promise. If they can just improve the wait-staff quality (menu knowledge, filling water glasses, removing appetizer plates quickly, bringing the check when asked) and make consistently good food, they will succeed. For now, if you want Italian in Hillsboro, go to Bugatti?s.
Pros: Location
Cons: Poor service, long wait time
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