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Businiess name:  Perron's Sul Lago
Review by:  citysearch c.
Review content: 
Awesome restaurant! My husband and I have had the pleasure of dining at this lovely restaurant a few times and every time have been delightfully satisfied. I can't say enough about the Tuscan Sirloin, au poivre style. I am traditionally a tenderloin snob, but this sirloin is amazing and huge! I don't normally like a lot of pepper on my food, but something about these peppercorns blended with the cognac creme sauce that makes you think you died and went to heaven. My husband always has leftovers for the next day too. The risotto, soups and mussels are also spectacular. The blueberry bread pudding was the best I've ever had. I LOVE bread pudding and this is definitely worth saving room for. Service is friendly, super knowledgeable and treat you like family (in a good way :-) My girl friends would be upset with me if I didn't mention the amazing pomegranate martinis. Not sure what the magic ingredient is...but they are quite delicious. Also, if you like limoncello...they make theirs in house and it's also worth a try. My mouth is watering as I type! Pros: Great staff, amazing food! Cons: Haven't found any yet...

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