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Businiess name:
Matsuhisa
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Review by:
citysearch c.
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Review content:
Me and my friend went there on Mid of August on a Friday night, we didn't have reservation, but it was early, so we are able to get a seat on the sushi bar. We each had the chef's special for $120 a person which is also called omasaka. I liked the chef Kasu - who is a really experienced and nice iron chef over there. Surprisingly and unexpected, Nobu was there that day!! He was very friendly, and took several pix with me. Even though he said hi to most of his ""frequently"" customers but not us the ""casual"" customer, it was very nice seeing him there. The $120 chef's speical was very nice, every thing is made to order and very elegant and unique. You got what you pay for, but you can be assure that you will never get sick from this restaurant.
Pros: great chef, ingredient, presentation
Cons: long wait
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