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Review content:
I eat at Golden Temple once a week and get delivery from them once to twice a week. I have had Chinese all over Boston and have eaten Chinese in New York, San Francisco, Los Angeles, Toronto, Vancouver, Hong Kong, London, Japan. All these cities have very good chinese; my favorites being Hong Kong, Vancouver, and Japan. But I have never had Chinese cooked with high quality ingredients as Golden Temple; they cook with extra virgin olive oil, no processed sugars, sea salt, local farmed vegetables, organic meats, and poultry. The food tastes great; you feel good after eating and the menu selection is to big to chose from. They have a great wine selection and the Martinis are the best (chilled glasses and quite large) The dining room and bar are so beautiful you'd think you are in New York, Los Angeles, South Beach. This place is not dark and dirty; it's actually clean. The delivery service is great; they always arrive on time and the same drivers (I think they have there own delivery trucks) My favorites are Clams and Black Bean, Chicken Soong, Beijing Duck, Golden Temple Ribs, Chicken Wok Seared Potates, Green Tea Buckwheat Noodles, Spicy Green Beans, Beef Teriyaki, Salt Pepper Lobster, Chicken Pea Pod Leaves, Chilean Sea Bass, Mandarin Chopped Tenderloin. It's great for when you are alone as you can chose either small or large portions. The service is very good for a Chinese restaurant but sometimes you might get a server who isn't so fluent in the english language.
Pros: High Quality Ingredients, Serves Late, Great Martinis, Feel Good After Eating
Cons: More Expensive, Servers Communication Skills
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